We are all at risk because of the bacteria in our mouths. But people who eat diets high in sugar, drink unfluoridated water, have dry mouths, take different medications; who have a lot of fillings and who don’t brush often are more at risk for cavities. However, children and senior citizens are the highest risk group for cavities. Decay that is unique to adults are:
It occurs when your teeth are frequently exposed to foods containing carbohydrates such as starches and sugars like soda pop, candy, cake and even sticky fruits.
Cavities have been identified as a bacterial infection caused by specific bacteria. Bacteria inhabit the plaque and form up to 500 different products including acid Plaque interacts with food deposits on your teeth to produce acid that will slowly dissolve the calcium in your teeth, the surface of the tooth…”enamel” is 97% calcium, causing tooth decay and some of the other products cause gum disease and bad breath.. The bacteria that causes decay is know as Streptococcus mutans. Because the acidic plaque rests against the tooth, the acid dissolves the calcium molecules from the tooth surface. When enough calcium dissolves from the tooth surfaces, the surface breaks and forms a hole. That is how cavities form. An active lesion demineralizes the tooth and can be diagnosed based upon color, surface texture and x-rays. White spots can be active lesions if they are not glossy, and feel rough to the explorer placed parallel to the tooth.
An area of decay may take as long as 6-8 years or as short as 6 months to dissolve the outer layer (enamel) of the tooth. If you have a “cavity” this outer layer has collapsed producing a hole that cannot repair itself